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Book French Home Cooking: An Introduction to Classic French Cooking

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French Home Cooking: An Introduction to Classic French Cooking

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    Available in PDF - DJVU Format | French Home Cooking: An Introduction to Classic French Cooking.pdf | Language: UNKNOWN
    Paul Bocuse(Author),Philip Hyman(Translator),Mary Hyman(Translator)

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4.2 (10916)
  • Pdf

*An electronic version of a printed book that can be read on a computer or handheld device designed specifically for this purpose.

Formats for this Ebook

PDF
Required Software Any PDF Reader, Apple Preview
Supported Devices Windows PC/PocketPC, Mac OS, Linux OS, Apple iPhone/iPod Touch.
# of Devices Unlimited
Flowing Text / Pages Pages
Printable? Yes

Book details

Read online or download a free book: French Home Cooking: An Introduction to Classic French Cooking

 

Review Text

  • By The Bruin on December 8, 2009

    A nice little book to have in the kitchen. A repeat of a lot of recipes found in his other volumes, photos too, but a good, quick reminder for tonight's dinner. A sturdy working book you can keep on the kitchen shelf and on the kitchen counter. Sturdy as the recipes are hearty!


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